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Coronavirus (COVID-19) Updates 2020

Keep informed with Famous Fresh

Reducing the Risk of COVID-19 Infection

Dear Valued Customer,

Protect yourself and your colleagues with practical online training to lower the possibility of infection. Responding appropriately and timeously to the Novel Coronavirus (2019-nCoV) outbreak is a significant challenge for businesses worldwide. As more information becomes available, we know that adopting certain behaviors can help to reduce the risk of infection for ourselves, our colleagues, and our customers…

Brought to you by: Ecolab | Read more | Updated Customer Communication – 10 March 2020

Famous Fresh Statement: Customer Notification COVID-19

Dear Valued Customer,

Coronavirus (COVID-19) is a new respiratory illness that has not previously been seen in humans. The virus was first detected in China in December 2019, and has since spread to a number of other countries, with over 100 000 confirmed cases so far across 100 countries globally, and 7 cases currently confirmed in the SA…

| Read more | Updated Customer Communication – 10 March 2020

Famous Fresh Statement COVID-19 Q&A – Frequently Asked Questions

What is Famous Fresh doing?

We take both the safety of the products we supply and our people very seriously. Please take a moment to read through these FAQ’s in which we have addressed queries received to date…

| Read more | Updated Customer Communication – 10 March 2020

Famous Fresh Statement: Customer Notification – Why our Drivers and Assistants are not wearing masks?

Dear Valued Customer,

Why our drivers and assistants are not wearing masks?

In accordance with the guidelines of the World Health Organisation as published on their website, I quote their recommendations with respect to the use of face masks, as follows: “Only wear a mask if you are ill with COVID-19 symptoms (especially coughing) or looking after someone who may have COVID-19…

| Read more | Updated Customer Communication – 16 March 2020

FREE DOWNLOAD - Hand Hygiene Posters brought to you by Kimberly-Clark Professional
Coronavirus - Advice for Food Workers Infographic – Anelich Consulting
fin24 - Restaurants can stay open after 18:00 – but no alcohol sales allowed

Following the introduction of limited opening hours for places that sell alcohol (including shebeens, bars and licensed restaurants), police minister Bheki Cele said that restaurants may stay open after 18:00 – as long as they don’t sell alcohol.

| Read more | Updated Customer Communication – 21 March 2020

BUSINESSTECH - New coronavirus debt relief fund for businesses – here’s how it will work

The Department of Small Business Development is establishing a debt relief fund to help mitigate the impact of the economic shutdown caused by the coronavirus on small, micro and medium enterprises (SMMEs). Small business minister Khumbudzo Ntshavheni said that the fund is aimed at providing relief on existing debts and repayments.

| Read more | Updated Customer Communication – 21 March 2020

BUSINESSTECH - New coronavirus debt relief fund for businesses – here’s how it will work

The Department of Small Business Development is establishing a debt relief fund to help mitigate the impact of the economic shutdown caused by the coronavirus on small, micro and medium enterprises (SMMEs). Small business minister Khumbudzo Ntshavheni said that the fund is aimed at providing relief on existing debts and repayments.

| Read more | Updated Customer Communication – 21 March 2020

Important Documents related to COVID19 - Level 4
  • The full list of regulations issued and how they affect you can be viewed here…
  • Permit for the Movement of Children to Travel to Another Province/metropolitan Area/district can be
    viewed here…
  • Order for a Person to Go to a Site of Isolation, Quarantine Facility, or for a Person to Go for Medical Examination can be viewed here…
  • Permit to perform an essential or permitted service can be viewed here…
  • Permit to Travel to Another Province/metropolitan Area/district for a Funeral viewed here…
  • Sworn Affidavit by Person Who Wishes to Attend a Funeral in Another Province/metropolitan Area/district viewed here…

| Updated Customer Communication – 04 May 2020

Lowvelder - Five easy steps to apply for an essential service permit during lockdown level 4

According to the South African government, South Africa will move from a level 5 complete lockdown to level 4 lockdown from 1 May. Level 4 means limited economic activity and the easing of some movement.

| Read more | Updated Customer Communication – 04 May 2020

Famous Fresh Statement: Customer Notification – Policy Update

Food distribution staff are essential in keeping South African food supply chains operational. Due to the nature of the work, many workers cannot work from home and must continue to interact with their colleagues, suppliers, and customers. Employee’s and other persons near to one another increases the risk of exposure to COVID-19…

| Read more | Updated Policy – 19 May 2020

Famous Fresh Statement: Customer Notification – Policy Update

The Branch General Manager is required to implement control measures to minimise the spread of COVID-19 and ensure that all other measures to address work health and safety risks continue to be implemented. This is the case even if implementing control measures result in delays or disruption to the work…

| Read more | Updated Policy – 12 June 2020

Famous Fresh Statement: Customer Notification – COVID-19 Risk Register Response Control Measures

Every employee is responsible to take precautions and exercise reasonable judgment in protecting themselves and other employees against risk of infection with COVID-19…

| Read more | Updated Policy – 12 June 2020

Famous Fresh Statement: Customer Notification – Famous Fresh OHS Risk Assessment

All employees issued with cloth masks for use to and from work and to be worn at the workplace, all employees trained on good personal hygiene practices and hand hygiene i.r.o COVID-19, all employees to undergo daily temperature monitoring and health screening on arrival at place of work…

| Read more | Updated Policy – 12 June 2020

Government Gazette - Department of Tourism

Disaster Management Act (57/2002): Directions on Risk Adjusted Strategy for Tourism Facilities, Services and Products issued in terms of Regulation 4 (10) of the Regulations made under Section 27 (2) of the Act, Guidelines to Prevent and Combat the Spread of COVID-19.  The objectives of these Directions is to establish an environment that combats and mitigates the spread of COVID -19, for the benefit of employers, employees, guests, visitors, passengers and customers in the following tourism sectors…

| Brought to you by: SA Government  | Read more | Updated Regulations – 29 June 2020

Government Gazette - Department of Tourism

| Brought to you by: National Institute of Occupational Health| Updated Customer Communication – 09 July 2020

Famous Fresh Statement: Customer Notification – Policy Update

Food distribution staff are essential in keeping South African food supply chains operational. Due to the nature of the work, many workers cannot work from home and must continue to interact with their colleagues, suppliers, and customers. Employee’s and other persons near to one another increases the risk of exposure to COVID-19…

| Read more | Updated Policy – 22 July 2020

Famous Fresh Statement: Customer Notification – COVID-19 Risk Register Response Control Measures

Every employee is responsible to take precautions and exercise reasonable judgment in protecting themselves and other employees against risk of infection with COVID-19…

| Read more | Updated Policy – 22 July 2020

Famous Fresh Statement: Customer Notification – Food Trucks OHS Risk Assessment

All employees issued with cloth masks for use to and from work and to be worn at the workplace, all employees trained on good personal hygiene practices and hand hygiene i.r.o COVID-19, all employees to undergo daily temperature monitoring and health screening on arrival at place of work…

| Read more | Updated Policy – 22 July 2020

Videos

Reducing the Risk of COVID-19 Infection

Coronavirus in South Africa

How soap kills the coronavirus

Audio from Wendy Alberts - RASA

Date: 20 March 2020
Email:
wendy@restaurant.org.za
RASA – Management cc
Cell: 083 661 9000
Fax : 086 690 1979

Fluxmans Podcasts on COVID-19